Made of swedish chicken. Topped with parmesan & grated truffle.
Made of swedish beef fillet. Served with Västerbotten cheese crème, pickled golden beetroot & roasted buckwheat.
Potato purée, blue mussel sauce, poached blue mussels & green pea purée
Potato & parmesan terrine, butter-sautéed chanterelles & blueberry-infused red wine sauce.
Salted milk chocolate cream, raspberry cream cheese & toasted almonds.
Cured salmon on homemade danish rye bread, horseradish mayonnaise, egg, radish & crisp lettuce.
30 gram of bleak roe, hash browns, sour cream, red onions & lemon.
Made of swedish chicken. Topped with parmesan & grated truffle.
Made of swedish beef fillet. Served with Västerbotten cheese crème, pickled golden beetroot & roasted buckwheat.
Crumbled chèvre & honey
Potato purée, blue mussel sauce, poached blue mussels & green pea purée
Jerusalem artichoke & svecia cheese cream, butter-fried chanterelles, rye breadcrumbs & lingonberry vinaigrette.
Potato gratin, pepper sauce & tomato salad with snow peas.
Potato & parmesan terrine, butter-sautéed chanterelles & blueberry-infused red wine sauce
Boeuf bourguignon with potato purée, red wine sauce, champignon mushrooms, sautéed onions & smoked pork belly
Potato purée, cream sauce, pickled cucumber & lingonberries.
Sautéed chanterelles, green peas, parmesan & grated truffle.
Salted milk chocolate cream, raspberry cream cheese mousse & toasted almonds.
Apple chutney & toasted hazelnuts.
Three varieties of cheese, marmalade and crispbread.
Handmade chocolate truffles served with coffee med 4cl: Famous Grouse, Grönstedts Monopol or a liqueur.
Our handmade chocolate truffles.